With Halloween coming up, share this to your page so you can - TopicsExpress



          

With Halloween coming up, share this to your page so you can remember to do this! After you scoop out and carve your pumpkin, dip it in a large container of bleach and water (use a 1 tsp:1 gal mix). The bleach will kill bacteria and help your pumpkin stay fresh longer. Once completely dry, (drain upside down), add 2 tablespoon of vinegar and 1 teaspoon of lemon juice to a quart of water. Brush this solution onto your pumpkin to keep it looking fresh for weeks. Join us here for more every day fun, tips, recipes, weight loss support & motivation facebook/groups/michelleskinnyfriends
Posted on: Mon, 02 Sep 2013 13:53:09 +0000

Trending Topics



Recently Viewed Topics




© 2015