Would you eat this? :) New company Exo has unveiled its cricket protein bars, made with cricket flour. The company extols the benefits of a bug-eating diet, including the high protein, iron, calcium and amino acid properties of crickets, and also the sustainability of eating insects. The producers roast and mill fresh crickets into a flour and then mix that flour with almonds, dates, cocoa, honey and sea salt to form the protein-rich bars. The recipe is completely free of unnatural sweeteners, gluten, grains, dairy, soy, artificial preservatives and anything processed. To bring these buggy bars to the masses, Exo started a Kickstarter campaign to raise funds for kitchen equipment and production expenses, gothamist/2013/07/29/cricket_protein_bars_latest_artisan.php#photo-1
Posted on: Thu, 01 Aug 2013 21:53:35 +0000
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