You asked for it, so here are some of the items on the menu that - TopicsExpress

You asked for it, so here are some of the items on the menu that Chef Natasha is preparing for the Heritage Harvest Dinner this Friday: Spiced Pumpkin Bisque Grist Mill Roasted Squash Salad with goats cheese, sun dried cranberries, and bacon Heritage Apple Cobb Salad Roasted Fraser Valley Pork Loin stuffed with spinach and apples Apple Cider Jus Roasted Cornish Hen with Mushroom and pear pan jus Buttermilk Whipped Potatoes with garden herbs Classic Macaroni with Roasted Acorn Squash cheese sauce Chefs Selection of Assorted Fall Desserts Space is limited and tickets will not be available at the door but you can buy them at our Front Desk or on our website. Please call Kim at 250-499-2888 or email her at [email protected] for more information. oldgristmill.ca/event/heritage-harvest-dinner-2014/

Jadwal Pertandingan Tanggal 27-28/Maret /2014 COPA BRIDGESTONE

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