here is another one that sounds good! cheesy chicken and potatoes 1 (16-ounce) jar cheddar cheese pasta sauce 1/4 cup milk 2/3 cup sour cream 1/2 teaspoon onion salt 1/8 teaspoon pepper 1 cup shredded cheddar cheese 1 (20-ounce) package refrigerated hash brown potatoes 2 (9-ounce) packages cooked chicken breast strips, chopped 1-1/2 cups frozen baby peas 1/4 cup grated Parmesan cheese Preparation: Preheat oven to 350 degrees F. In 2-quart casserole dish, place pasta sauce. Add milk to the pasta sauce jar; close tightly and shake to remove last bits of sauce; pour into dish. Add sour cream, onion salt and pepper; mix until smooth. Stir in cheddar cheese, potatoes, chicken, and peas. Sprinkle top with Parmesan cheese. Bake, uncovered, for 30-40 minutes until casserole is bubbly and top is beginning to brown.
Posted on: Thu, 12 Sep 2013 19:51:54 +0000
Trending Topics
Recently Viewed Topics
© 2015