in the mood to cook today (wish i had more days to)...it relaxes me and i love to eat....todays menu is caribean style with an asian-infusion: ---beef tips (marinating since last night in garlic, lime juice, cumin, crushed red pepper and jerk seasoning) sauteed in hot sesame oil, garlic, shallots and crushed white pepper...tossed with button mushrooms...simmering in a sauce i made of organic peanut butter, cream cheese and a touch of teriyaki glaze and sugar ---smashed sweet potatoes drizzled in honey and sea salt ---canneloni beans, steamed, fresh lime juice and lime zest on top ---romaine salad, cukes, tomatoes,carrots and shaved pellegrino parmesan with a ginger dressing ....and mary jane helps me cook all the time...she never lets me down
Posted on: Sun, 10 Aug 2014 18:19:27 +0000
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