making progress...double batch of peanut butter mixed up for bon bons, need to get them rolled and dipped. Getting ready to dip about 3 pounds of pretzels and make chocolate penuche, peanut butter fudge, caramel flavored fudge, and this year Im going to make fruity fudge (well see how that turns out). Then I have to get it all cut and boxed up. Time is getting shorter and my get up and go is GONE!!! Im only a month behind...
Posted on: Mon, 01 Dec 2014 01:23:10 +0000
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