momscrazycooking.blogspot/2012/02/homemade-donuts.html Homemade Donuts recipe source unknown 1 pkg Bisquits; round (any kind will work, Grands make big donuts) Vegetable Oil for Frying 1 stick margarine, melted Pour oil into skillet to the depth of a little less than 1/2 an inch and heat on medium to medium high for about five minutes. Using a plastic bottle cap, cut the center out of each biscuit. Drop dough into hot oil, watching carefully and turning when golden. Once doughnuts are golden on both sides, remove to paper towel lined plate. Repeat until all dough is cooked, including doughnut holes. In a bowl, melt margarine. Dip both sides of each dounuts into melted margarine, then press into desired topping. In a separate bowl get toppings ready, like the combo of cinnamon and sugar. Other Topping Ideas: mix 1/2 cup sugar and 1 tbsp cinnamon 1/2 cup just plain sugar can frosting and sprinkles make a glaze with 1 cup powdered sugar and 1-1/2 tbsp milk or water and 1/4 tsp vanilla
Posted on: Sat, 24 Aug 2013 23:10:34 +0000
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