to my friends that wanted the pineapple chili recipe here ya go: 2lbs ground meat (i used 1 lb pork 1 lb beef), 40oz crushed pineapple, 16oz tomato sauce, 1 onion chopped, 1 can dark red kidney beans, 1 can light red kidney beans, 1 can black beans, 2 1/2 tbsp chili powder, then the fun you can season to taste using paprika, garlic, salt, pepper, etc.. we were a little heavy handed because we wanted to extra heat and flavor. you can also add salsa to it rather than the seasonings which would be good too. You want to brown the meat first with the onions in it so they get a little caramelization to them. Once that is done drain the fat and add the rest of the ingredients. Cover and cook on medium high heat for roughly 10mins. We served this over a bed of brown rice.. very easy and healthy!
Posted on: Wed, 18 Sep 2013 22:22:04 +0000
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