CHICKEN ALA KING Ingredients: 4 individually frozen biscuits 1-3/4 cups sliced fresh mushrooms 1/4 cup chopped onion 1/4 cup chopped celery 1/3 cup butter, cubed 1/4 cup all-purpose flour 1/8 to 1/4 teaspoon salt 1 cup chicken broth 1 cup milk 2 cups cubed cooked chicken 2 tablespoons diced pimientos Directions: 1 - Bake biscuits according to package directions. Meanwhile, in a large skillet, saute the mushrooms, onion and celery in butter until crisp-tender. Stir in flour and salt until blended. Gradually stir in broth and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. 2 - Add chicken and pimientos; heat through. Serve with biscuits. Yield: 4 servings.
Posted on: Tue, 23 Sep 2014 18:48:42 +0000