Dinner Specials Friday August 29, 2014 ~Beverage Special on Tap~ “Kombucha” Big Island Surinam Cherry Serenity Tea locally made, sustainably served! (sampler $3) ~Salad Special~ “Ginger Scallion Seared Island Catch” Mother Nature’s farm greens hearts of palm, red onion, bell pepper, sesame cucumbers, pea shoots and a balsamic miso dressing $16.95 ~Suggested Wine Pairing~ Aia Vecchia Vermentino ~Pizza Special~ “Hawaiian-Mex Pizza” kalua style pull pork on spicy marinara base topped with cheddar cheese, pico de gallo and baby romaine finish $13.95 sm/ $19.95 lg ~Suggested Wine Pairing~ Cupcake Pinot Noir ~Chicken Special~ “Spicy Barbeque Chicken” wood-fired spicy barbeque chicken breast served with roasted garlic mashed potatoes, steamed spinach and sweet corn relish $24.95 ~Suggested Wine Pairing~ “J” Pinot Gris ~Market Prices~ Fresh Catch Salad $24.95/ Seared Entrée $31.95 Pacific Island Seafood Risotto $36.95 Seared Poke Salad $16.95 Chef’s Choice Kulana Beef $29.95/ add Shrimp $4.95
Posted on: Sat, 30 Aug 2014 01:05:57 +0000
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