Exciting news AWESOME RUMP THURSDAY!! Thursday nights have just got a lot better. Enjoy TWO 35 day dry aged Scotch border rump steaks, bursting with flavour, with either pepper Jus, bearnaise or garlic butter. Choose hand cut chips or creamy mash. Enjoy the two rumps with a bottle of house wine for 35.00. Booking is essential to avoid disappointment. Book at marketkitchenglasgow or via email, bookings@markstkitchenglasgow
Posted on: Tue, 18 Nov 2014 20:33:36 +0000