Good morning......, chicken mapas...:-P :-) :-) :-) :-) :-) :-P Ingredients........ 1.Chicken-medium sized pieces-400 to 500 gms 2.Onion-sliced-1.5 cups(2 medium sized) 3.Green chilies-cut vertically-2 nos(or according to taste) 4.Curry leaves-2 sprigs 5.Ginger-finely chopped-1 tsp 6.Garlic-finely chopped-1 tsp 7.Kashmiri chili powder-1 tbsp(see notes) 8.Turmeric powder-1/2 tsp 9.Coriander powder-3/4 tbsp 10.Garam masala powder-3/4 tsp 11.Water-1/4 cup 12.Potato-cubed-3/4 cup( one medium sized) 13.Thin coconut milk-1.5 cups 14.Thick coconut milk-1/2 cup 15.Salt-to taste 16.Oil-as requiredDirections *.Heat oil in a pan and add onion,green chilies,curry leaves.ginger and garlic.Saute until onion turns golden brown ,over a medium low flame. *.Reduce the flame to low and add kashmiri chili powder,turmeric powder,coriander powder, garam masala powder and 1/4 cup water.Cook for about 3 to 4 minutes,stirring continuously until masala starts to leave the sides of the pan. *.Add potato and mix well.Cook for a minute or two. *.Add chicken pieces and cook for few minutes.. *.Add thin coconut milk ,salt and mix well.Cover and cook till the chicken is done and gravy turns thick. *.Add thick coconut milk and simmer for few minutes.Serve with appam ,chapathi or rice
Posted on: Sun, 11 Jan 2015 02:28:36 +0000
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