Homemade pizza for dinner :D Ingredients 1 package (1/4 ounce) active dry yeast 1 teaspoon sugar 1-1/4 cups warm water (110° to 115°) 1/4 cup oil 1 teaspoon salt 3-1/2 cups all-purpose flour 1 can (15 ounces) tomato sauce 3 teaspoons dried oregano 1 teaspoon dried basil Green and black olives 1 medium green pepper, diced mozzarella cheese Directions In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes. Add oil and salt. Stir in flour, a cup at a time, until a soft dough forms. Turn onto floured surface; knead until smooth and elastic, about 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes. Punch down dough; divide in half. Press each into a greased 12-in. pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with green and black olives, green pepper and mozarella cheese. Bake at 400° for 25-30 minutes or until crust is lightly browned. Yield: 2 pizzas (3 servings each)
Posted on: Tue, 23 Dec 2014 16:10:46 +0000
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