I dont know what they call this is English... Im thinking swiss - TopicsExpress



          

I dont know what they call this is English... Im thinking swiss chard... But in Kannada its called Dante soppu (type of spinach) ... This is from our vegetable garden :) nothing beats fresh produce! Sailesh Mehra Nikhil Vasuki Sharad Madiman Nadeem Khan Now a little butter in the pan, these leaves, stir fry them a little bit with roasted garlic, pinch of salt, crack of pepper and shavings of some good grana padano ... Ooh heaven
Posted on: Mon, 31 Mar 2014 01:31:22 +0000

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