I observe both Passover and Easter at the same time, and I give recognition to almost everything else (Im eclectic that way), but I do not really observe fasting, or abstinence from certain food groups during holidays where religious practice and custom dictates it. You see, ever since I converted to Tenrikyo after my last visit to Japan, all sea food (including fish and sea urchin), all meat (including platypus and badger), and all fowl (including chicken and ostrich) can be eaten 24/7 all year long. I now follow the teachings of Oyasama and my worldly goal is to teach and promote the Joyous Life, which is cultivated through acts of charity and mindfulness (hinokishin). Ohhh! And one more thing! HAPPY EASTER EVERYBODY! :D
Posted on: Sat, 19 Apr 2014 18:08:16 +0000
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