INSTANT WINTER WARMER - made in 5 minutes I have used this dry jerk seasoning often on meat and fish and love its spicy slightly tangy flavour, but in need of instant warmth this weekend after being caught in the rain, I chucked some into a soup and WOW! So here is homemade soup in 5 minutes guaranteed to warm you from the inside out! I bought my jerk seasoning in Asda but most supermarkets sell similar as do on line foodie retailers So here we go - tomato chickpea soup Feeds 3 for lunch SIMPLY TAKE 1 tin chopped tomatoes 1tin chickpeas, rinsed and drained 4 blocks frozen leaf or chopped spinach 150g natural yoghurt 1 veggie stock cube 3 tablespoons good olive oil 2 tablespoons jerk seasoning Put it all into a saucepan. Heat up until the spinach has defrosted then boil for 2 minutes. Season to taste Serve with extra yoghurt Warmer now? Yum
Posted on: Mon, 24 Nov 2014 09:57:36 +0000
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