Its National Chocolate-Covered Raisin Day! Culinary historians - TopicsExpress



          

Its National Chocolate-Covered Raisin Day! Culinary historians believe that humans first discovered raisins when they came across grapes drying on a vine. These sundried morsels soon became one of the most popular food sweeteners, second only to honey. Raisins are an excellent source fiber, potassium, iron, calcium, and certain B vitamins. Add some dark chocolate into the mix and you’ll also get a healthy dose of antioxidants and important minerals. Enjoy a handful of chocolate-covered raisins today in honor of National Chocolate-Covered Raisin Day!
Posted on: Mon, 24 Mar 2014 16:08:41 +0000

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