Pizza College 101; Who can tell me the difference between hand-tossed pizza and the mechanical method? Hint; google ehow/info_8214913_pros-using-pizza-dough-press.html. In the age of mass produced, franchised pizza chains, how do retailers replace the skill required to produce traditional pizza, since few bakers are left that know their dough. They buy ready-made imitations..more on that later. Als & Artys Pizza, always real.
Posted on: Sat, 25 Jan 2014 11:53:51 +0000
Trending Topics
Recently Viewed Topics
© 2015