Recipe Time! I gotta say this one is my absolute favorites!!! Warning: this is one of those dishes when you make it for dinner you will crave it again & again, you might want to stock up on spaghetti squash its that good! Spaghetti Squash Au Gratin 1 Medium Spaghetti Squash 2 TBS butter 1 small onion, thinly sliced 1/4 tsp red pepper flakes 1 tsp fresh thyme 1/2 cup sour cream 1/2 cup cheddar cheese Few dashed of Papa Joes Salt A little extra shredded cheddar cheese to top it off 1. Cut the spaghetti squash in half & remove the seeds. Cover with Glad press-n-seal (it is microwave safe) & microwave 10-12 mins until fully cooked. 2. In a medium sized skillet over medium heat melt the butter, add in the onions, red pepper, thyme, & Papa Joes Salt. Cook till onion starts to brown, take off heat & set aside. 3. Using a fork, scrape the inside of the squash turning into those signature spaghetti shape. Put squash shreds into a buttered casserole dish, add in the onion mixture, sour cream, & shredded cheddar & stir the ingredients till evenly blended together. Pat the mixture down with the back of your spoon smoothing out the surface. Top with extra shredded cheddar. 4. Bake for 20 minutes in a 350 degree oven then enjoy!
Posted on: Thu, 25 Sep 2014 22:00:01 +0000
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