SPECIALS OCTOBER 28 - NOVEMBER 3 MONDAY -BREAKFAST- 4oz Ball - TopicsExpress



          

SPECIALS OCTOBER 28 - NOVEMBER 3 MONDAY -BREAKFAST- 4oz Ball Tip, 1 egg, potato and toast $4.89 -LUNCH- Hot Beef Sandwich with mashed potatoes and corn $6.49 -DINNER- 6oz or 8oz Steak with choice of potato $4.50 - $5.50 -$1.00 Frosty Leinekugals after 6pm. TUESDAY -BREAKFAST- 1/2 Texas Hash and toast $3.99 -LUNCH- 1/4Lb Bacon Cheeseburger Pretzel Roll and french fries $5.59 -DINNER- AYCE Meatloaf served with salad, potato, green beans and garlic toast $8.99 WEDNESDAY -BREAKFAST- 2 French Toast and Bacon $4.89 -LUNCH- Beef Stew and Biscuits $6.49 -DINNER- Tacos $1.25 each, Chimichonga or Steak Fajita $6.99 THURSDAY -BREAKFAST- Short Stack and Bacon $3.99 -LUNCH- Hot Meatloaf Sandwich, mashed potatoes and green beans $6.49 -DINNER- AYCE BBQ Ribs served with salad, potato, corn and a corn muffin $9.99 -$3.00 Domestic Pitchers after 6pm. FRIDAY -BREAKFAST- 6oz Ball Tip, 2 eggs, potatoes and toast $7.59 -LUNCH- Walleye Basket $7.89 -DINNER- AYCE Perch, Pollock and Cod served with french fries, coleslaw and a dinner roll $8.99 SATURDAY -BREAKFAST- Country Fried Steak, 2 eggs, potato and toast $7.59 -LUNCH- BBQ Pork Sandwich and french fries $6.99 -DINNER- 12oz Ribeye with Mushroom sauce served with salad, potato and euro grain bread $14.49 SUNDAY -BREAKFAST- Western Scramble and toast $5.50 -LUNCH- Philly Cheese Steak Wrap $5.49 -DINNER- Garlic Chicken Fettucine Alfredo served with salad and garlic toast $8.49
Posted on: Mon, 28 Oct 2013 13:05:23 +0000

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