Smoked Ling Cod poached in a cream sauce First go out and catch a - TopicsExpress

Smoked Ling Cod poached in a cream sauce First go out and catch a Ling Cod, then smoke it 8 oz smoked ling cod in chunks 1/2 a chopped onion 1/4 chopped pepper 1 clove garlic chopped 2-3 oz white wine 3-4 oz heavy cream 1 tbsp butter salt & pepper optional fennel seed in a stainless pan sauté onions, pepper, butter salt & pepper (fennel seed or fresh fennel) till onions are translucent add wine and reduce add cream and cod reduce by 1/2 serve with rice or pasta, or spuds it is a lot like smoked black cod, delicious

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