The Cellar Fine Wines & Craft Beers Wednesday...is Spaghetti Day! - TopicsExpress



          

The Cellar Fine Wines & Craft Beers Wednesday...is Spaghetti Day! Come in for our limited edition Valicenti Golden Gravy, pair it with hand made pasta and a Craft Beer, Mangia!!! Better than what Ive tasted in Italy! Our customers say this again and again about Valicenti Organico Fresh Pasta. We use natural Semolina flour for our Blonde Fresh Pasta and for our Flavored Pasta we enhance it with an endless variety of fresh additions. Farro, Kamut and Spelt grains are used for our Heritage Grain Pasta. These ancient grains are amazing and provide a subtle nuttiness and delicious purity. They are more readily digestible than hybridized industrial grains bred for higher yields. We source these high protein, high nutrient grains from small family farmers who know the benefits of these super grains. Our fresh Gluten Free Pasta tastes so perfect, you cant tell it’s GF. Made with our organic GF flour blend, pasteurized eggs and olive oil, it cooks up al dente every time! You wont believe your taste buds!
Posted on: Wed, 18 Jun 2014 11:16:12 +0000

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