This is some news/info from the Wingamins White Suffolk Stud facebook page. This ram is now in Montana at Prestige Farm. Wingamin 112462 TRIFECTA has been DNA tested and also has progeny in the current CRC pilot program being evaluated for hard to measure meat eating quality traits. Current research breeding values are favourable with TRIFECTA positive for lean meat yield, positive for intra-muscular fat (positive = more flavoursome, juicy) and negative for shearF5 (negative shear force means meat is more tender) This is a really pleasing result to have all three traits going in the right direction! https://facebook/wingamin/posts/966767886672629?comment_id=968501606499257&reply_comment_id=968504129832338&offset=0&total_comments=2¬if_t=share_reply
Posted on: Sun, 14 Sep 2014 02:36:05 +0000
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