This week’s Set Lunch Menu features Chicken and Piquillo Pepper - TopicsExpress



          

This week’s Set Lunch Menu features Chicken and Piquillo Pepper Terrine, Beetroot and chilli chutney, toasted brioche followed by Pan Fried Cod, Potato and leek terrine, rock samphire, basil sauce and for dessert Strawberry Parfait, chocolate crumb, strawberry salad and arabesque wafer. Fantastic value at just £14.50 for 2 courses and £18.50 for 3 courses, available Tuesday to Saturday. To book your table please call now on (01242) 602366 or email [email protected].
Posted on: Thu, 29 Aug 2013 08:58:14 +0000

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