We are very proud to announce this dinner. We got to taste this - TopicsExpress



          

We are very proud to announce this dinner. We got to taste this wines so Chef Dave could pair to them and we came to the conclusion that these wines are the best we have ever had at one of our wine dinners. Dave was truly inspired by these wines. We will have a Rep from the winery for this and here is that amazing menu. Chappellet Wine Dinner “Featuring Pritchard’s Hill Estate Cabernet Sauvignon” Tuesday, February 18th Starting at 7:00pm $125 a Person Limited Seating Available Reception Pan Fried Lobster Cake with Myer Lemon Aioli Chappellet Signature Chenin Blanc First Course Wood Grilled Sea Scallop over a Micro Basil Salad with Granny Smith Apples, Sweet Pickled Carrot, and Roasted Golden Bell Pepper Vinaigrette Chappellet Napa Valley Chardonnay Second Course Pan Seared Foi Gras on Rye Toast with Savory Blackberry Compote and Pomegranate-Red Wine Syrup Chappellet Cervantes Third Course Brown Sugar and Black Pepper rubbed Lamb Chop with Asiago Mashed Potatoes, Roasted Brussels’ Sprouts, and a Raisin-Cabernet Demi Chappellet Signature Cabernet Sauvignon Fourth Course Red Velvet Torte with Black Currant Ganache, Mascarpone Icing, Smoked Almonds & Plum Compote Chappellet Prichard’s Hill Cabernet Sauvignon
Posted on: Sat, 25 Jan 2014 23:52:41 +0000

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