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Posts by High Cotton Greenville



Have you met our sous chef Haydn Shaak yet? We love him and also
Have you met our sous chef Haydn Shaak yet? We love him and also love this profile written by Lillia Callum-Penso for The Greenville News online edit...
Wilson describes how we make our So Fresh & So Green Bloody Mary
Wilson describes how we make our So Fresh & So Green Bloody Mary with Maverick Private Label Vodka and green tomatoes. This bloody was recently honor...

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