Le Cordon Bleu Europe Posts - TopicsExpress

In France, poultry is a firm favorite as a traditional main course
In France, poultry is a firm favorite as a traditional main course during the festive season. Learn how to portion it into 8 by watching Le Cordon Ble...

Italy is the birthplace of a number of world class wines such as
Italy is the birthplace of a number of world class wines such as Sangiovese and Nebbiolo. Le Cordon Bleu Paris Wine and Management program includes c...

Did you know… White asparagus, a specialty grown in the Center
Did you know… White asparagus, a specialty grown in the Center and Landes regions, has a delicate nutty flavor that is slightly more bitter than tha...

Did you know… Though there are different types of asparagus -
Did you know… Though there are different types of asparagus - white, green, purple and even red – they are all essentially the same, but each type...

Embark on a voyage of discovery to the Sancerre vineyards on
Embark on a voyage of discovery to the Sancerre vineyards on Saturday May 24. This traditional, rustic and convivial one day visit, organized by Le Co...

Did you know… The regional dish par excellence is choucroute, a
Did you know… The regional dish par excellence is choucroute, a simple yet rich recipe based on cabbage, potato, charcuterie and white wine. The nam...