Jeff Lyons Posts - TopicsExpress

Happy Thanksgiving to everyone at foodography! I am very thankful
Happy Thanksgiving to everyone at foodography! I am very thankful for this group and I love seeing everyone make my favorite dishes and theirs. I ca...

I halved this recipe and couldnt find fresh tarragon but had
I halved this recipe and couldnt find fresh tarragon but had plenty of fresh sage so I swapped it out. Really delicious! I could have this as a main d...

I had a lot of fun tonight experimenting with my new appliance. A
I had a lot of fun tonight experimenting with my new appliance. A Wolfgang Puck Pressure Oven . I roasted a 6 pound chicken in 40 minutes. I filled th...

Concocted a really amazing soup tonight. Stripped and boiled a
Concocted a really amazing soup tonight. Stripped and boiled a rotisserie carcus (threw the skin in, too!) with soup spices (I use salt, pepper, minc...