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We have some restaurant equipment for sell that we havent yet
We have some restaurant equipment for sell that we havent yet listed on Craigslist.... Our five-foot half-refrigerated, half dry bakery case (fits thr...

Tomorrow morning, Christmas Eve, nine to noon, is the last day our
Tomorrow morning, Christmas Eve, nine to noon, is the last day our retail cafe and bakery will be open in downtown Temecula. It is bittersweet to clos...

We had a report of a possible reaction yesterday to our Chicken
We had a report of a possible reaction yesterday to our Chicken Salad Popovers. Two batches were sold yesterday, and a single report of a possible pro...

We are back from the exciting-but-exhausting, two-day, Gluten Free
We are back from the exciting-but-exhausting, two-day, Gluten Free Allergy Food Fest in San Diego, sponsored by Living Without Magazine. I have read ...

We use Earth Balance soy-free buttery spread in a lot of our
We use Earth Balance soy-free buttery spread in a lot of our baking, and a flax-allergic customer alerted me to the fact that, in its retail size, it ...

Dont forget that the only-gluten-free can get a delicious pizza on
Dont forget that the only-gluten-free can get a delicious pizza on our crusts at Carinis in Murrieta ( and the unrestricted diners in their party can ...

Our new glass door refrigerator and freezer are wonderful but
Our new glass door refrigerator and freezer are wonderful but still not used to their fullest potential. We will be playing with how to use them best ...

We have our house quiche (vegan tomato onion) but we also have two
We have our house quiche (vegan tomato onion) but we also have two quiches with ham and leek but egg-free, and with Daiya soy-free vegan cheese. Also...

We made lots of mini cupcakes [usually a custom order] for Days of
We made lots of mini cupcakes [usually a custom order] for Days of Wine and Chocolate, so tomorrow we will open with many chocolate mini cupcakes, plu...