FijiFresh Seafood Posts - TopicsExpress

Why do we dispose of beautiful tuna fillets like these..?? Take a
Why do we dispose of beautiful tuna fillets like these..?? Take a closer look. All fish we sell are closely inspected. Touch smell and appearance tell...

Swordfish is now available..!! We have started cutting fresh
Swordfish is now available..!! We have started cutting fresh swordfish steaks. Swordfish around the world is a highly prized fish. They spend thier li...

This weekend Big Joe and I were honored to be a part of function a
This weekend Big Joe and I were honored to be a part of function a the Grand Pacific Hotel... We are now supported by the Market Development Group. Th...

We shucked 10 bags of oysters today. Worked 10 hours. This batch
We shucked 10 bags of oysters today. Worked 10 hours. This batch that we picked up on Saturday is even better than last week. Look at the size of some...

Here is how we select and purchase fish. On certain days of the
Here is how we select and purchase fish. On certain days of the week we meet commercial long line boats to pick up fish. We buy only from boats that m...

Please look over to the left. See that Likes number..?? It is just
Please look over to the left. See that Likes number..?? It is just about to go over 2000 likes. That means we are averaging about 1000 likes per week....

Remember that I told you I would show you why we rejected 50 kilos
Remember that I told you I would show you why we rejected 50 kilos of fish yesterday..?? Well..let me warn you before you go on reading this message. ...